Ingredients
6 Boneless, Skinless Chicken Breasts
12 oz. Pineapple Juice
12 oz. Orange Juice
1 Cup Honey
2 Tablespoons Cinnamon
1 Teaspoon Lemon Zest
1 Teaspoon Lime Zest
Preparation
Mix Pineapple juice, Orange juice, Honey, and Cinnamon in a 9x13 dish. marinate chicken in the mix for up to four hours. Cook chicken on BBQ grill. while chicken is cooking put some of the marinate in large sauce pan over heat and reduce, I like to use a litttle flour to help as a thickening agent. Reduce to almost a paste type of texture. You can use some of the unused marinate to baste the chicken while it is on the grill. once everyting has been cooked and reduced, you can now plate it. Use the reduced marinate as a sauce that gets poured over the chicken. Sprinkle a small amount of cinnamon, lemon zest and lime zest over the chicken. Add your own side dish and serve.
