Ingredients
Kosher or margarita salt -optional
2 oz tequila
2 oz simple syrup (see above)
1 oz cointreau
1 oz fresh lime juice
1 oz fresh lemon juice
1 lime wheel for garnish
Preparation
If desired, rim a cocktail glass with the salt. Combine the remaining ingredients, except for the lime wheel, in a cocktail shaker filled with 3/4 cup cubed ice and shake vigorously. Strain into the glass for an “up” margarita; pour with the ice into the glass for “on the rocks.” Garnish with lime wheel.
