Ingredients

1 cup mayonnaise

2 Tbl vinegar

1 & 1/2 tsp salt

1 tsp. sugar

1/4 tsp. pepper

4 cups cooked cubed, peeled potates (5-6 med)

11 cup celery

1/2 cup chopped onion

2 hard-boiled egg. chopped.

Preparation

combine first 5 ingredients. Sir in remaining ingredients, cover and refrigerate.