Ingredients
Dressing-
300 g pkg soft tofu
2-3 cloves minced garlic
2 anchovies chopped
1/4 cup lemon juice
3 tbsp olive oil
1 tbsp dijon mustard
1/2 tsp salt
Salad
2 cups broccoli florets
1 roasted red pepper sliced
1 head romaine chopped
1/2 cup shredded basil
1/2 cup low fat feta
Preparation
for dressing whirl all ingredients in a food processor
For salad steam broccoli. Toss with remaining ingredients.
Per serving: calories 56 fat 3g carb 5 g protein 4g
