Ingredients

Congregation M’kor Shalom Religious School

In honcr of Rosh Hashana, we made:

Club 3-4 Apple Strudel

. 1 (8 ounce) packages refrigerated crescent roll dough . 2 large apples diced . ‘/4 CUP sugar

1/8 cup honey . 1L tsp ~utmeg . 1 tsp margarine

Preparation

  1. Preheat oven to 350 degrees
  2. Roll crescent roll dough out on cookie sheet in one piece (do not separate)
  3. Mix all other ingredients together
  4. Place apple mixture in center of crescent roll dough and bring sides up and seal (like a package)
  5. Bake in preheated oven 20 minutes, until browned