Ingredients
1 # ground beef
1/2 c dry bread crumbs
1/3 c finely chopped onion
1/4 c milk
1 T parsley
1 t salt
1/2 t worcestshire
1/8 t pepper
1 egg
Preparation
Mix all ingredients and shape into 1" balls. Place on jelly roll pan and bake at 350 for 15-20 minutes, turning balls half-way through cooking time.
Remove from cookie sheet and place in chafing dish. Cover with BBQ sauce. Heat and serve with toothpicks.
