Ingredients
Cocktail toothpicks
Pitted olives (pimiento-stuffed green, ripe or kalamata)
Pickled vegetables (mushrooms, hot peppers, cauliflower florets or assorted pickled vegetables)
Cheese cubes (Swiss, Monterey Jack or Cheddar)
Meat cubes (cooked ham, smoked cooked turkey, cooked corned beef or salami)
Seafood (cooked shrimp or scallops)
Vegetable pieces (cucumbers, bell peppers, red or sweet onion, or cherry tomatoes)
Fruit (pineapple chunks, apple or pear cubes, melon balls or strawberries)
Preparation
On each toothpick, thread your choice of 3 of the above suggested ingredients.
