Ingredients
2 1/4 c flour
1/2 tsp baking soda
1 c butter, room temp
3/4 cup sugar
1 tsp vailla extract
1 lg egg
1 1/2 c coconut
1 c chocolate chips
Preparation
Preheat oven 325, grease cookie sheets Combine flour & baking soda. Cream butter, sugar & vanilla until light and fluffy. Add egg and mix until combined. Add dry ingredients on low spend until blended. Fold in coconut and chocolate chips. Drop dough by heaping tablespoons 2 inches apart, then flatten. Bake 20-25 minutes until lightly golden around the edges.
