Ingredients
2 cups V8 (Not tomato juice).
1 cup Absolut vodka
4 tbsp Worsterchire Sauce (thick)
1/4 tsp Tony Chacherre’s Creole Spice
1 tsp garlic powder
1 tsp A-1 Steak Sauce
1 tsp white pepper
4 tsps dill pickle juice
1 dill pickle spear (optional)
1 top of celery stalk
juice of one lime
Preparation
You need your vegetables so garnish with cilantro, celery, pickled okra, crawfish and/or shrimp tail, lemon, lime, snapping turtle head, nutria tail, whatever is lying around da bayou. Rim glass with lime juice and Lawry’s Seasoning salt.
