Ingredients
2 lbs ground beef (angus)
1 habebero seeded
1 tsp hot sauce of choice
2 T green onion minced
1 tsp lime juice
1 egg yolk
1/4 cup yellow venezolana flour (corn flour)
Topping
1/2 chopped mango
1/2 chopped red pepper
1/2 chopped yellow pepper
3 sprigs chopped cilantro
1 tsp olive oil
1 tsp lime juice
1 jalapenio half seeded minced
mix and chill
Preparation
Mix together all burger ingredients and patty out desired burger size. Grill each side for 5-7 minutes depending on grill and then top with mango topping and serve on lettuce or in a bun. Enjoy with sour cream on the side.
