Cookies And Candy Topped Pizza Recipe

Ingredients

1

                        can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust

1/3

cup hazelnut spread with cocoa

1

                        roll (16.5 oz) refrigerated Pillsbury™ Chocolate Chip Cookie Dough

1/2

cup candy-coated chocolate candies

Preparation

Heat oven to 400°F. Grease 15x10x1-inch pan with shortening or cooking spray. Press dough in pan.

Meanwhile, in small microwavable bowl, microwave hazelnut spread uncovered on High about 30 seconds or until slightly warm; spread over pizza dough.

Into medium bowl, crumble cookie dough; stir in candies. Drop cookie dough mixture onto pizza dough in 1-inch clumps.

Bake 13 to 15 minutes or until cookie dough is light golden brown. Cool 15 minutes, then cut into 4 rows by 4 rows before serving.