Ingredients

2 eggs

1 Cup sour cream

1 can whole kernel corn, drained

1 can cream corn

1 stick butter, melted

1 package (8.5 oz) cornbread mix

1/4 tsp paprika

Preparation

Mix first 5 ingredients together. Stir in cornbread mix until well blended. Pour into a greased 3qt. baking dish, sprinkle with paprika. Bake uncovered at 350 degrees for 40-45 min or until toothpick comes clean.