Corn Casserole Recipe

June 20, 2022 · 1 min · 50 words · Irene Aber

Table of Contents

Ingredients

1 can whole kernel corn, drained

1 can cream style corn

1 box Jiffy corn bread mix

8 oz. sour cream

3 eggs

1 stick melted butter

Mix all ingredients and put into a buttered 9 x 9 casserole dish. Cover and bake 1 hour at 350 degrees.