Ingredients
1 pouch (6.4 to 6.5 ounces) or one small box (7 to 8.5 ounces) corn muffin mix 3 hot dogs
whole or cut into pieces
Preparation
Mix corn muffin mix according to package directions. Fill wells half full with muffin batter. Place one whole hot dog or pieces into each well. Add enough muffin batter to fill wells. Cook 8 to 10 minutes or until toothpick inserted into the center comes out clean. Repeat with remaining hot dog and batter.
