Ingredients
12 oz bag of fresh cranberries
1 cup real maple syrup
1 cup cran-razz juice
zest of 1 orange
1 cup walnut pieces
Preparation
Combine berries, syrup, juice and zest. Bring to boil, then cover and heat 10 minutes or until cranberries pop.
Skim off foam, stir in walnuts, let cool. Serve chilled.
