Ingredients
1 large carrot
2 stalks celery
1 average size slice of sweet onion
1 med size garlic clove
All chopped very finely
1 1/2 cups cooked chicken in bite size bits
1 1/2 cups medium cream sauce
1/2 t sweet smoked paprika
Preparation
Saute chopped vegetables in 2 T butter for about 20 minutes seasoned with salt and pepper
Add 1/2 t sweet smoked paprika in the last few minutes.
Prepare cream sauce
Prepare chicken
Mix all together and serve over rice, toast, pasta, or waffles.
