Ingredients
3qrt baby red potato
2cups white onion
2cups sliced baby carrot
3cups diced raw bacon
1.5cups sliced andouille sausage
2tbl fennel seeds
2tbl s+p
1tbl oregano
1tbl marjoram
1/2cup fresh chopped basil
2cups butter
3/4gal heavy whipping cream
2cups milk
1/4cup fresh chix base
8oz cream cheese
Preparation
suate onions,carrot’s,bacon,andouille with the butter for about 10 mins.add potatos,fennel, oregano,marjoram and 1tbl of s+p.saute for additional 10 mins.then add heavy whipping cream and milk.after 5 mins add fresh basil,chix base,and cream cheese and the remaning s+p.simmer for 25 mins.
