Ingredients
1/4 c fresh lemon juice
1/2 c fresh basil leaves
1/4 c fresh parsley
1 garlic clove, chopped
1 t sugar
1/2 t salt
1 c mayonnaise
Preparation
Combine all ingredients except mayonnaise in a food processor and process until smooth. Whip the mayonnaise in a small mixing bowl until creamy. Stir in basil mixture. Chill, covered, until serving time.
