Crispy Chocolate Peanut Butter Cookie Dough Truffles Recipe

Ingredients

2 cups peanut butter

2 cups powdered sugar

6 tbsp butter

1 tsp vanilla

2/3 cup Rice Krispies

2 1/2-3 cups chocolate chips

Preparation

Beat peanut butter and butter. Gradually add in vanilla and sugar. Use a spatula to fold in Rice Krispies.

Roll into balls and place on parchment line baking sheet. Refrigerate 60-90 minutes.

Melt chocolate. Dip truffles into chocolate then place back on parchment paper. Refrigerate 30 minutes.