Ingredients

4-5 boneless chicken breasts

1 (15 1/2 ounce) can black beans

1 (15 ounce) can corn

1 (15 ounce) jar salsa , any kind

1 (8 ounce) package cream cheese

Preparation

1 Take 4-5 frozen, yes, frozen, boneless chicken breasts put into crock pot. 2 add 1 can of black beans, drained, 1 jar of salsa, 1 can of corn drained. 3 Keep in crock pot on high for about 4-5 hours or until chicken is cooked. 4 Add 1 package of cream cheese (just throw it on top!) and let sit for about 1/2 hour.