Ingredients
3 lbs. bone-in chicken thighs, skin removed
14 oz. can diced tomatoes with Italian seasoning
6 oz. can tomato paste
1/2 cup chicken broth
1 onion, sliced thin
3 cloves garlic, minced
2 green bell peppers, cubed
1/3 cup dry red wine
1/8 tsp. pepper
1/4 tsp. salt
1/2 tsp. sweet basil
1/2 tsp. rosemary
1/2 tsp. cilantro
1 tsp. oregano
1/2 tsp. sugar
Preparation
Prep Time: 15 minutes Cook Time: 7 hours, Using a slow cooker make a layer of onion slices in bottom of crock pot. Place chicken pieces on onions. Add remaining ingredients. . Cover and cook on low 6-8 hours until chicken is thoroughly cooked and tender. Serve with hot cooked pasta or rice, if desired. 6 servings