Ingredients
5 Pounds Chicken Wings
12 Oz Chili Sauce
1/3 Cup Lemon Juice
1 Tbsp Worcestershire Sauce
2 Tbsp Brown Sugar
1 tsp Chili Powder
1/4 tsp Hot Pepper Sauce
Dash Garlic Sauce
Salt to Taste
Preparation
Place wings in crock pot. Stir together remaining ingredients and combine well. Pour over chicken and toss to coat all. Cook on low 6-8 hours or on high for 2-3 hours.
