Ingredients
1-lb very lean ground beef or fine chopped round steak
1-lb lean bacon or chopped ham
1-large onion, fine chopped
3-16 oz. Cans of Pork & Beans
2-16 oz. Cans of Butter Lima Beans
2-16 oz. Cans of Kidney Beans
1-Cup Catsup
½ cup brown sugar
1-tablespoon liquid smoke, very important to unique taste of dish
3-tablespoons white vinegar, very important to unique taste of dish
Salt & Pepper to taste, Johnny’s chefs blend seasoning salt preferred
Preparation
Fry ground beef, drain well and set aside Fry bacon and onion, drain well Mix all ingredients well in crock-pot Cook on low heat for 4 - 6 hours.
Caution: Due to the volatile nature of this very tasty concoction, be advised to eat in a well-ventilated area, and to avoid embarrassment, with very close friends. Bon appetite
