Ingredients 2 cups self - raising flour ¾ cup plain flour 1/3 cup hazelnut meal 1 cup firmly packed brown sugar 1 ½ tbsp dry instant coffee 1 tbsp boiling water 2 tbsp Nutella 2 eggs, beaten lightly 1 ½ cups buttermilk ¾ cup vegetable oil Hazelnut Frosting 1 cup icing sugar mixture 1 tbsp cocoa powder 2 tbsp Nutella 40g butter, softened 1 tbsp milk Preparation Preheat oven to moderately hot....
Ingredients bread: 5 to 5.5 cups all purpose flour 2 pkgs. active dry yeast .5 t ground cardamom .5 cup sugar 1 T fresh grated orange peel .33 cup fresh orange juice 1 t salt 1 cup milk .5 cup butter 2 eggs glaze: 1 egg yolk 1 T milk Preparation Preheat oven to 350F. In a large mixer bowl, combine 2 cups of flour, yeast, and ground cardamom. In a saucepan, heat the 1 cup milk, the butter, sugar, and salt until just warm (115F to 120F), stirring constantly until the butter almost melts....
Ingredients 10 lbs baby back ribs 2 gallons cola drink 1 can crushed pinapple 1 cup soy sauce 1 head garlic crushed 1 cup honey 1 tsp lemon juice 1 tsp vinegar 1 tsp minced ginger root 1 tsp mustard powder 1 tsp onion powder Preparation bring cola and contents of pinapple can to a boil in a large pot - add ribs. Boil for 5 min - remove ribs. Heat BBQ to max temp....
Ingredients 8 ear of corn shaved 1 pint red and orange sweet 100’s 1 small red onion, diced 2 small red b.p. diced 1 minced jalapeño 1/2 juice of one lime 1 bunch green onions 1 passilla pepper, diced Preparation Mix all ingredients together heat oil to smoke in a saute pan, add all ingredients with the exception of lime juice saute for two minutes, add lime juice and serve
Ingredients 1 stick butter 30 large marshmallows 1 teaspoon vanilla green food coloring 3 cups Cornflakes Red Hot candies for decoration Preparation Melt stick of butter in a large sauce pan over low heat. Add marshmallows and stir until melted. Stir in vanilla and turn off the heat. Add food coloring and stir until you get the desired green for your wreaths. Mix in Cornflakes. Arrange on wax paper in 2 inch circles, shape to look like christmas wreaths....
Ingredients 2 lbs boneless and skinless chicken breasts 1 Tbsp curry powder 2 Tbsp tomato paste 1/4 tsp Siracha (more or less, to taste) 2 oz red wine 4 oz whipping cream 1 bay leaf juice of 1/2 lemon 1/2 cup cashews 1/2 cup golden raisins (Sultanas?) 4 dried apricots, chopped 1/2 cup Miracle Whip (added at end) Preparation Poach the chicken (cover with water, bring to boil, turn off heat, cover with lid, let rest for 20 minutes, then pour off water)....
Ingredients 1 package of cranberries 2 oranges 1/2 cup pecans 1/2 cup sugar lime peel ribbons Preparation put cranberries in a bowl of water - take bad ones out as they float to the top quarter oranges and take out seeds you can add 1 good apple 1/2 cup of sugar pecans pulse all ingredients in food processor
Ingredients Non-stick cooking spray 2 cups flour 1/3 cup sugar 1 1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 can (16 ounces) whole cranberry sauce 2 eggs, slightly beaten 2 tablespoons cooking oil Preparation Preparation Time: Approximately 20 minutes Cook Time: Approximately 60 minutes Preparation: Heat oven to 350°F. Spray a 4x8-inch loaf pan with cooking spray. Mix flour, sugar, baking powder, baking soda and salt in a mixing bowl....
Ingredients cream puffs 1/2 cups shortening 1/8 tsp salt 1 c. boiling water 1 c. sifted all purpose flour 4 eggs spinach filling 1 pound spinach - washed 1 egg 1/3 cup crumbled feta 1/4 cup cheddar 3 tbsp crumbled goronzola 2 green onions chopped 3 tbsp toasted pine nuts (toast in fry pan watching carefully not to burn - just brown.) Preparation make the cream puffs. preheat oven 400 degrees....
Ingredients Filling 1 tbsp. light or extra-virgin olive oil 1 small onion 1 garlic clove, minced 1 6-ounce can vegetarian refried beans ½ cup mild or medium-hot bottled salsa or 4-ounce can mild chiles ½ tsp. dried oregano Sauce 1¼ cup low-fat milk, rice milk, or soy milk 2 tbsp. unbleached white flour 1½ cups Monterey Jack or Jack-style nondairy cheese Plus 8-10 6-inch corn tortillas, cut in halves 1 scallion, thinly sliced...
Ingredients 100 gr. de chocolate em barra (usei chocolate negro para culinária) 100 gr. de avelãs 200 gr. de açúcar 60 gr. de leite em pó 150 gr. de nata líquida 40 gr. de manteiga Preparation Tradicional Triture o chocolate junto com as avelãs num robot de cozinha. Adicione o resto dos ingredientes e leve ao lume brando até conseguir um creme suave. Quando estiver pronto leve ao frigorífico. Bimby Triture o chocolate junto com as avelãs na vel....
Ingredients 1/2 cup Crispin Brut Cider, reduced to 1/4 cup 1/3 cup Extra Virgin Olive Oil 1/4 cup Champagne Vinegar Juice from half a lemon One large clove garlic, minced One tsp. Dijon Mustard One tbsp. Honey -Salt and pepper to taste Preparation Reduce 1/2 c. Crispin Brut Cider to a 1/4 c. in a small saucepan over low heat (15-20 min.) In a small bowl or a large liquid measuring cup, combine the EVOO, champagne vinegar, lemon juice, Dijon, honey, s & p, and garlic....
Ingredients 6 garlic cloves 1 1/2 tablespoons cracked black peppercorns 2 teaspoons kosher salt, plus more for seasoning 1 cup cilantro leaves, plus 1 tablespoon chopped leaves for garnish 2 tablespoons fresh lime juice 1 teaspoon crushed red pepper 1 tablespoon extra-virgin olive oil, plus more for drizzling 4 boneless chicken breast halves (2 1/2 pounds), skin on 2 large tomatoes, cut into wedges 1 scallion, white and light green part, chopped...
Ingredients 2 turkey legs (from one 15- to 16-pound turkey) Coarse salt and freshly ground pepper 4 slices thick-cut bacon, cut into 1/2-inch pieces 2 tablespoons olive oil 2 carrots, chopped 2 ribs celery, chopped 2 leeks, white and light-green parts only, sliced crosswise into 1/2-inch rounds 2 tablespoons packed light-brown sugar 3 sprigs fresh thyme 2 sprigs fresh sage 2 fresh bay leaves 2 cups apple cider 1 cup homemade or store-bought low-sodium chicken broth...
Ingredients ICE CREAM CAKE 1 1/2 cups chocolate wafer crumbs (about 30 wafers) 1/4 cup (1/2 stick) butter, melted 1 1/2 pints coffee ice cream, softened 1 1/2 cups whipping cream, chilled 1 teaspoon vanilla extract 1 1/2 cups crushed amaretti cookies (about 5 oz) 1/2 cup sliced blanched almonds, lightly toasted CHOCOLATE SAUCE (I use jarred hot fudge) 1 oz unsweetened chocolate 1/3 cup water 1/2 cup sugar 1/8 teaspoon salt...
Ingredients 1 lb Potatoes, sliced 2 medium Parsnips,peeled and sliced 2 medium Leeks 1 cup skim milk 1 lb Kale or cabbage 1/2 tsp Mace 2 large Garlic cloves, minced 1 tsp Salt 1/2 tsp Pepper 2 TBSP butter (or sub.) 1 bunch fresh Parsley, chopped Preparation Cook the potatoes and parsnips in water until tender. While these are cooking,chop leeks (greens as well as whites) and simmer in the milk until soft....
Ingredients 1 package pre-cut cole slaw 3/4 cup Mayonnaise 2 Tbs sour cream 1/2 Tbs Durkees Famous Sauce(find this in the mustard section) 2 Tbs sugar 2 Tbs white vinegar 1 tsp onion powder 1 tsp dijon mustard 1 1/2 tsp celery salt pepper to taste Preparation Mix all ingredients.
Ingredients 1 roll (16.5 oz) refrigerated Pillsbury™ Chocolate Chip Cookie Dough 1/2 cup miniature semisweet chocolate chips or candy sprinkles 2 1/4 cups any flavor ice cream, slightly softened Preparation Heat oven to 350°F. Shape cookie dough into 18 balls On ungreased cookie sheet, place balls 3 inches apart. Bake 10 to 15 minutes or until light golden brown. Cool 1 minute; remove from cookie sheet to cooling rack. Cool completely, about 15 minutes....
Ingredients 1 country ham (14 to 16 pounds) 2 cups packed dark-brown sugar 1/3 cup cider vinegar 2 tablespoons stone-ground white cornmeal Preparation Put ham in a very large container, such as a bucket, and cover with water. Let soak 3 days, changing water at least twice a day. Scrub with a stiff brush; rinse well. Preheat oven to 350 degrees. Put ham in a large, deep, heavy roasting pan; transfer to oven....
Ingredients 15 gingersnap cookies 1/2 Cup chopped walnuts (or your choice) 2 Tbs. Butter, Melted 4 Pkgs (8 oz. each)cream cheese, at room temp 1 1/2 Cups sugar 5 Eggs 1 container (8 oz) Sour Cream 1/2 Cup all-purpose flour 1 1/2 tsp. vanilla extract 1 Cup canned pumpkin 3/4 tsp. ground cinnamon 1/4 tsp. ground ginger 1 Can (16 oz) whole-berry cranberry sauce, stirred Whipped Cream Preparation Position racks in center and lower third of oven....
