Ingredients 1 lb extra firm tofu cut into 3/4 slabs 2 tbe veg oil 1/1/2 4 oz c thin slides shiitake mush 1/1/2 small links chorizo 2 sallions lsided thin 2-4 tsp soy 1/4 c chicken broth 2 tsp dry sherry or mirin sauce Preparation pat tofu drysear tofu w/out peekingdo other side and drain slabs on plate w/ paper towel add mush, chorizo, scallion. Stir in brith siy and mirin or sherry and cook till sauce
Ingredients 2 teaspoons vegetable oil 1 green onion, minced 2 cloves garlic, minced 2 tablespoons minced green bell pepper 2 tablespoons grated carrot 2 eggs, beaten 1 cup milk 2 teaspoons salt 1/2 teaspoon ground black pepper 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1 1/2 pounds ground chuck 3/4 pound ground pork 1 cup breadcrumbs 1/2 cup all-purpose flour 1/4 cup ketchup plus an additional 1/4 cup ketchup (for top)...
Ingredients 1 cup chopped fresh mango, papaya, pineapple, or kiwi 3/4 cup coconut water 2 tablespoons agave nectar Preparation Combine fruit, coconut water, and agave nectar in a blender. Puree until smooth. Transfer to Popsicle molds; freeze.
Ingredients 1 lb. hamburger 16 oz. tomato sauce 1 c. cottage cheese 8 oz. cream cheese, softened 1/4 c. sour cream 1/2 c. green pepper, diced 1/2 c. green onions, sliced 8 oz. noodles HALFED RECIPE 1/2 lb. ground beef 8 oz. tomato sauce 1/2 c. cottage cheese 4 oz. cream cheese, softened 2 T. sour cream 1/4 c. green pepper, diced 1/4 c. green onions, sliced 4 oz. noodles...
Ingredients 2 sticks (1 cup) unsalted butter, room temperature, plus 1 tablespoon for pan 1/2 cup sugar 3 large eggs, room temperature 3/4 cup sweetened condensed milk 2 teaspoons pure vanilla extract 1 1/3 cups unbleached all-purpose flour 3/4 teaspoon baking powder 1 teaspoon kosher salt 1/2 cup sweetened condensed milk 1 teaspoon red-wine vinegar Grated zest and juice of 1 lime Preparation Cake:Preheat oven to 350 degrees. Coat a 9-by-5-inch loaf pan with 1 tablespoon butter....
Ingredients 2 sticks butter 3/4 c. brown sugar 1/4 c. granulated sugar 2 egg yolks (set whites aside) 1 tsp. water plus a little more 1 tsp. vanilla 2 c. sifted flour 1 tsp. baking soda 1 lrg. pkg. chocolate chips Preparation Combine until creamy: butter, brown sugar, white sugar, egg yolks and water. Add vanilla, flour, baking soda. Mix till consistent then fold in choc. chips. Grease pan and flour (91/2x111/2)....
Ingredients 1 tbsp. olive oil 1 cup sliced red onion 1 cup thinly sliced yellow and green bell pepper 2 cups sliced fresh mushrooms 1/2 tsp. salt 3 tbsp. chopped fresh basil or 2 tsp. dried basil, crushed 1 can (14.5 oz.) CONTADINA® Recipe Ready Diced Tomatoes with Italian Herbs 1/3 cup (half 6-oz. can) CONTADINA® Tomato Paste with Roasted Garlic 1/2 cup chicken broth or white wine Preparation HEAT oil in large skillet over medium-high heat....
Ingredients 2 1/4 cups cake flour (9 ounces), plus more for dusting the pans 1 cup whole milk, at room temperature 6 large egg whites (3/4 cup), at room temperature 2 teaspoons almond extract 1 teaspoon vanilla extract 1 3/4 cups granulated sugar (12 1/4 ounces) 4 teaspoons baking powder 1 teaspoon table salt 12 tablespoons unsalted butter (1 1/2 sticks), softened but still cool Preparation Set oven rack in middle position....
Ingredients 4 cups fresh corn kernels (cut from about 4 ears) 3/4 cup thinly sliced radishes 6 TBSP chopped fresh cilantro 3 1/2 TBSP fresh lime juice 3 TBSP olive oil 2 green onions, chopped 2 TBSP minced, seeded jalapeno chilies If Nana uses 10 ears of corn, she uses 3-4 bunches of radishes. For 12 ears of corn she uses 6 bunches of radishes and twelve jalapenos. Preparation Nana blanches corn in boiling water (not salted) after you take it off the cob....
Ingredients 12 tablespoons unsalted butter, room temperature 2 teaspoons finely grated fresh ginger (from a 1-inch piece) 3 tablespoons finely minced country ham 1 teaspoon honey Kosher salt and freshly ground pepper Preparation Stir together butter, ginger, ham, and honey; season with 1/4 teaspoon salt and a pinch of pepper. (Butter can be refrigerated in an airtight container up to 1 week.)
Ingredients 1 lb. boneless pork loin, cut into 1x1x1/4-inch strips 1 (1-oz.) pkg. Old El Paso™ Taco Seasoning Mix 1 to 2 tablespoons oil 1 cup Old El Paso™ Salsa 1 cup canned spicy chili beans, undrained 1/4 cup apricot preserves 1 box (4.6 oz) Old El Paso™ Crunchy Taco Shells (12 Count) 10 pitted ripe olives, sliced 5 or 6 green onions, chopped Preparation In shallow bowl, combine pork and taco seasoning mix; toss to coat....
Ingredients 1 cup mayonnaise 1 1/2 tablespoons cracker crumbs 1/8 teaspoon cayenne 1/8 teaspoon ground celery seeds 1/8 teaspoon English-style dry mustard 1/4 teaspoon fresh lemon juice 1 large egg white, beaten lightly 1 pound lump crab meat, picked over 1 1/4 cups fresh white bread crumbs 1/3 cup clarified butter lemon wedges for garnish tartar sauce, or remoulade, or beurre blanc as an accompaniment Preparation In a large bowl combine well the mayonnaise, the cracker crumbs, the cayenne, the celery seeds, the mustard, the lemon juice, and the egg white and gently stir in the lump crab meat....
Ingredients Crust -24 oreos -1/2 cups finly chopped nuts -1/4 cups butter melted Filling -2 8oz pacakges of creamcheese, softened -2/3 cups sugar -3 eggs -12oz package semi-sweet chocolate chips, melted and cooled -1 cups wipping cream -2 tbls butter melted -1 tspn vanilla Topping -1 cup sourcream -1 1/2 tspn vanilla -1 tspn sugar + -1/2 oz chocolate melted Preparation heat oven to 325*F. butter 9inch springform pan. in large bowl combine all crust ingredients; mix well....
Ingredients 8 hot dogs 4 slices (3/4 oz each) American cheese, each cut into 6 strips 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) 8 wooden corn dog sticks Preparation Heat oven to 375°F. Slit hot dogs to within 1/2 inch of ends; insert 3 strips of cheese into each slit. Separate dough into triangles. Wrap dough triangle around each hot dog. Place on ungreased cookie sheet, cheese side up....
Ingredients 1/2 cup (1 stick) butter 2 tablespoons olive oil 2 pounds onions, peeled and sliced (about 6 cups) 1/2 teaspoon salt 1/2 teaspoon sugar 3 tablespoons flour 6 cups condensed beef broth or 2 quarts beef stock 2cloves garlic, finely chopped 1 bay leaf 8 slices stale french bread 2 tablespoons olive oil 2 tablespoons butter, melted 3/4 cup parmesan cheese Preparation Heat the 1/2 cup butter and 2 tablespoon olive oil in a large kettle or dutch oven, stir in onions....
Ingredients 3/4 cup sugar 1/4 teaspoon plus a pinch kosher salt (we use Diamond Crystal) 1 tablespoon espresso or strongly brewed coffee 1/2 vanilla bean, split, or 1 teaspoon vanilla extract 1 cup half-and-half 2 large eggs, plus 1 large yolk Preparation In a small saucepan, stir together 1/4 cup sugar, pinch of salt, and 1 tablespoon water. Cover and cook, without stirring, over medium heat until sugar has dissolved and mixture is bubbling, about 2 minutes....
Ingredients 1/3 Cup light sour cream 3 TBSP white wine vinegar 3 TBSP light mayonnaise 1/4 Cup chopped onion 2 tsp sugar 1 tsp salt 1 tsp cumin, caraway or fennel seeds lightly crushed 1 tsp grated fresh orange peel 1/8 tsp freshly ground black pepper 1 medium head of cabbage thinly sliced Preparation Whisk together all of the ingredients except the cabbage in a large bowl Add the cabbage and turn to coat....
Ingredients 1 lata de Leche Evaporada. 1 taza de Nueces picadas. 1 Paquete de queso crema, cortado. 1 rasco de Mermelada de Piña. 1 Trozo de piña fresca y hojas de menta(opcional). Preparation Vierte la leche evaporada, las nueces (picadas), el queso crema cortado y la conserva de piña en la licuadora; cúbrelo. Licua hasta que esté suave. Vierte 1/2 taza de la mezcla en cada una de las 8 copas de postre o moldecitos para flan....
Ingredients 1 bag of frozen sweet white corn from Whole Foods 1 jalapeno partially seeded - finely chopped 1 bunch of cilantro - chopped 1 small red onion - diced 4 cloves of garlic - minced Black lava sea salt - to taste (about 1.5 -2 teaspoons) 1 lime Preparation combine and enjoy with chips or anything else that inspires you
Ingredients 1 cup heavy cream 2 teaspoons vanilla extract 4 egg yolks 1/3 cup white sugar Preparation In a small, heavy saucepan, heat cream and vanilla until bubbles form at edges. While cream is heating, whisk together egg yolks and sugar until smooth. Slowly pour 1/2 cup of hot milk mixture into egg yolks, whisking constantly. Gradually add egg yolk mixture back to remaining milk mixture, whisking constantly. Continue to cook, stirring constantly, until the mixture coats the back of a spoon....
