Ingredients 1 can (14 1/2 oz) pitted tart red cherries 1 package (3 oz) cherry gelatin 1 can (8 oz) jellied cranberry sauce 1 package (3 oz) lemon gelatin 1 cup boiling water 1 package (3 oz) cream cheese, softened 1/3 cup mayonnaise 1 cap (8 oz) crushed pineapple, undrained 1/2 cup whipping cream, whipped 1 cup miniature marshmallows Preparation Drain cherries, reserving juice; set cherries aside. Add water to juice to measure 1 cup; transfer to a saucepan....
Ingredients [1] 12 ounce bottle of chili sauce [you can find this near the ketchup & mustard] 1 can 16 ounce whole cranberry sauce [not the jellied] 2 Tbsp brown sugar 1 Tbsp lemon juice Prepared Rice as directed Preapred Frozen meatballs as directed Preparation I place premade [frozen] meatballs in 9x13 baking dish and cook according to directions. Meanwhile I prepare minute rice according to stove top directions & let sit....
Ingredients 3 Sticks of Unsalted Butter 1 lb. of Louisiana Crawfish Tails 5-6 Cloves of whole garlic 1 Shallot diced 3 Tablespoons of Cajun Seasoning 1/3 Cup dry white wine 3 Tablespoons of lemon juice 1 Tablespoon of dried basil 1/3 Cup chopped fresh parsley 1 Tablespoon of Worcestershire sauce Salt & Pepper to taste Preparation Leave butter at room temperature for about 1 hour before starting recipe. Sauté crawfish over med heat with 1 tablespoon of Cajun seasoning for 3 minutes....
Ingredients ¾ cube of butter 1 - 8 oz. package of cream cheese (brought to room temperature) 1 pound box of powdered sugar (a little over 3 1/2 cups.) 2 tsp. vanilla Preparation Cream together the butter and cream cheese. Then add the sugar and vanilla. Mix well.
Ingredients 1 pound(s) curly spinach, well washed, thick stems removed, water still clinging to leaves Coarse salt and ground pepper 2 tablespoon(s) butter 1 shallot, minced 1 tablespoon(s) all-purpose flour 3/4 cup(s) milk Preparation Place spinach in a large saucepan (3 to 4 quarts) over medium heat (it will be extremely full), and season with salt. Cover and cook, tossing occasionally, until wilted, 4 to 5 minutes. Transfer to a colander, and rinse under cold water until completely cooled; squeeze out as much liquid as possible....
Ingredients 4 cups shredded cabbage 1/4 cup minced onion 2 tbs. butter 3 tbs. cream cheese salt and white pepper 2 tbs. fresh dill, snipped Preparation blanch cabbage 3-5 minutes. drain and rinse in cold water. cook onions in butter until soft. add cabbage and toss ’til reheated. add cream cheese and mix until melted and cabbage is evenly coated. season with s&p, add dill, toss again and cook another couple minutes....
Ingredients 3/4 cup ditalini pasta cooking spray 1 small chopped vidalia onion 2 tsp chopped garlic 2 14-oz cans chicken broth 2 14.5-oz cans diced tomatoes in rich thick juice ½ 14-oz can corn, drained 1 19-oz can dark red kidney beans, rinsed and drained 1 9-oz package frozen spinach 1/2 tsp coarsely ground pepper 1 tsp dried basil salt to taste 1 8 oz. can refrigerated crescent rolls (may use reduced fat)...
Ingredients 2-3 lbs. deer meat 1 can cream mushroom soup 1 can celery soup 1 med. onion 1 can water 1 cu. flour 1 cu. cooking oil 1/3 tsp. pepper 1/2 tsp. salt 1/3 tsp. lemon pepper Preparation Pound salt, pepper, lemon pepper, & flour into meat. brown quickly on both sides in bacon grease. drain. Place meat and remaining ingredients in crock pot and cook on low 4-6 hrs. Serve over rice....
Ingredients olive oil salt black pepper green or black olives garlic, sliced fresh parsley, chopped lemon juice and wedges Cherrystone, Littleneck, or Manilla clams baby shrimp, out of the shell squid Preparation Soak the clams in cold water until they release sand. Steam the clams until they open and remove them from their shells, discarding any that haven’t opened. Strain them and set aside broth. In 2 separate pots, steam the shrimp and the squid until they are white and tender....
Ingredients 1 box jiffy cornmeal mix 1 can cream corn 1 can whole corn 1 stick melted butter 8 oz. sour cream Preparation Mix butter wtih cornmeal and mix. Add rest of ingredients and blend. Bake 350 degrees 40 minutes.
Ingredients 1 9" Unbaked Pie Crust 2 Cups Whole Cranberries 1 Cup Whole Walnut Halves 1/4 Cup Brown Sugar 1 Egg 1/2 Cup Sugar 1/3 Cup Butter (melted and cooled) 1/2 Cup Flour Preheat Oven to: 325 Degrees Fahrenheit Preparation Place cranberries and walnuts in the bottom of the pie crust. Sprinkle with brown sugar. Beat egg, sugar, butter, and flour. Pour batter into pie crust over cranberries and walnuts....
Ingredients Filling 2 [8oz] tubes, crescent rolls 2 [80z] pkgs, cream cheese 3/4 cup sugar 1 egg 1 tsp vanilla Topping 1 Tbsp cinnamon 1 Tbsp sugar Preparation Unroll one tube of crescent rolls & pat in bottom of ungreased 9x13 pan, pat with fingers to cover pan. Beat together cream cheese, sugar, egg & vanilla. Put on top of crust. Roll out other tube of rolls on waxed paper. Put dough on top of cream cheese mixture....
Ingredients 2 slices whole-wheat bread, cut into 1/2-inch cubes 1 pound asparagus, trimmed 1 teaspoon canola oil 1 onion, chopped 1 garlic clove, minced 1 cup Basic Chicken Stock or low-sodium chicken broth 1/4 cup finely chopped fresh parsley 1 1/2 cup water 1 cup evaporated fat-free milk 2 tablespoons whole-wheat flour 1 teaspoon fresh lemon juice Freshly ground pepper, to taste Preparation To prepare the croutons, preheat the oven to 300 F....
Ingredients 1 pound chicken cutlets Kosher salt and freshly ground pepper Unbleached all-purpose flour, for dredging 2 tablespoons unsalted butter 2 tablespoons extra-virgin olive oil 1 tablespoon minced garlic (from 3 cloves) 1 tablespoon fresh thyme leaves 1 1/4 cups low-sodium chicken broth 4 ounces cream cheese, room temperature 10 ounces baby spinach (7 cups) 1 package (9 ounces) frozen artichoke hearts, thawed, quartered if whole 3 tablespoons fresh lemon juice...
Ingredients 1 large yellow onion, cut into wedges 3 large poblano chiles 1 serrano chile 1 1/2 lbs. tomatillos, husks removed, rinsed 4 unpeeled garlic cloves 2 dried ancho chiles, stemmed and seeded About 1 cup salted, roasted pumpkin seeds(pepitas) divided 2 cans(29 oz each) white hominy, rinsed and drained 5-6 vegetable broth About 5 tsp dried oregano, divided 1 large zucchini, cut into large dice Accompaniments: corn tortillas, cilantro leaves, thinly sliced green onions, and crumbled cotija cheese...
Ingredients 1/4 cup granulated sugar 1 tablespoon ground cinnamon 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough 1 cup powdered sugar 2 tablespoons butter or margarine, softened 1 teaspoon vanilla bean paste or vanilla Warm water, if necessary Preparation Heat oven to 350°F. Line cookie sheet with cooking parchment paper or spray with cooking spray. In small bowl, stir granulated sugar and cinnamon; set aside. On lightly floured surface, roll out dough into 9x6-inch rectangle....
Ingredients 2 hot dried red chilies 3 garlic cloves, peeled 1 1-inch piece ginger, peeled and roughly chopped 1 tablespoon chili powder Juice and zest of 2 limes, or 2 tablespoons rice or other mild vinegar 2 tablespoons corn, grapeseed or other neutral oil 1 1/2pounds beef, preferably chuck, cut into 1-inch cubes 2 cups coconut milk (or 1 can, about 1 1/2 cups, plus 1/2 cup water) Salt to taste....
Ingredients 1.5 pounds salmon 2 tablespoons garam masala 2 tablespoons flour 1/2 teaspoon salt 3/4 cup white wine 1 can of coconut milk 1/2 cup cream 2 tsp brown sugar 1 tsp Tamari 1/2 cup chopped fresh basil Preparation Coat salmon with flour, garam masala, olive oil , salt and coconut flakes. Curry sauce: Reduce to 1 cup: 3/4 cup white wine can of coconut milk 1/2 cup cream 2 tsp brown sugar splash of Tamari 2....
Ingredients 1 cup plain yogurt 1/2 cup chilled brewed coffee 2 Tbls .maple syrup 2 Tbls. peanutbutter 1 whole banana, peeled , in chunks Preparation Place all ingredients in a blender, process untill smooth and serve .
Ingredients 2 tablespoons sugar 1/2 to 1 teaspoon cinnamon 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) 1 large apple, peeled, cut into 8 slices 1/2 cup sugar 1/2 cup whipping cream 1 tablespoon almond extract or amaretto 1 egg 1/2 cup sliced almonds Cinnamon Preparation Heat oven to 375°F. In small bowl, combine 2 tablespoons sugar and 1/2 to 1 teaspoon cinnamon; mix well. Separate dough into 8 triangles; sprinkle sugar mixture evenly over each....
