Ingredients 2 T olive Oil 2 T Butter 3 c. chopped onion 1 leek chopped (white only) 3 cloves garlic, minced 2 bell peppers cut in thin strips 4 c. canned Italian Tomatoes 1 c. tomato sauce 1 bay leaf 1 tsp. oregano 1 tsp. thyme 1 Tbsp. dried basil 2 c. fish stock 1 c. clam juice 1 c. dry white wine 1 lb. firm white fish in chunks...
Ingredients 2 lb. carrots 4 cup chicken broth 1/4 cup flour 1/4 cup butter 1/2 tsp. salt 1/8 tsp. cayenne pepper 2 cups half & half Preparation Cook carrots for 20 mins. Pour carrot broth and the carrots in a bowl mash and set aside. In a large bowl, add butter, flour and stirring for 3 or 4 minutes. Add mashed carrots, salt and cayenne pepper. Slowly pour chicken broth (10 minutes) add half & half, top with croutons....
Ingredients 4 large yellow onions (9-11 oz each) sliced. 6 tbsp butter or margarine 1 tbsp sugar 2 quarts reduced sodium chicken broth 1/2 cup brandy (optional) Salt and pepper to taste 1/2 baguette French bread, sliced & toasted Grated Romano cheese Preparation Melt butter in a large saucepan that holds at least 4 quarts. Add onions, cook over medium heat 12 minutes, or until tender and golden. Stir often. Add sugar and cook stirring for 1 minute, add broth, cover and bring to a boil....
Ingredients 1 whole chicken 2 cup of rice 1/4 cup of sticky rice Rau Ram (2 pkg) 1-2 Yellow/Red Onion 1 tsp tummeric chili pepper Nuoc mam sugar Preparation Luoc ga dde vao 1tsp tummeric and salt Gao & Nep ngam khoang 2-3 tieng, sao ddo ddo ra ro dde cho rao nuoc Phi cu hanh tim Ngam cu hanh voi dam & dduong DDo gao vao noi va cho nuoc ga sap sap mat gao, cho them 1 muong mo va hanh phi vao luon....
Ingredients 1 tsp oil 1 small onion chopped 1 tsp curry 1/2 tsp tomato paste 1/4 cup water 1 bay leaf 1/2 cup red wine 1 slice lemon 1 tsp lemon juice 3 pounds boneless chicken breasts cooked 1 cup mayonnaise 2 Tbsp cream 2 Tbsp apricot jam Puff pastry 1 Egg 1 Tsp water Preparation Cook onion in oil until clear and starting to brown. Add curry and tomato paste for one minute....
Ingredients Ragout: 1/4 lb country ham, finely chopped 1/2 finely chopped onion 14 oz. can diced tomatoes 1/4 cup red wine 1/4 cup heavy cream 1/2 tsp. dried basil 1/2 tsp. coarsely ground black pepper 1/2 tsp salt 1/4 to 1/2 cup crumbled goat cheese 4 tbsp Olive Oil One Fried green tomato. Sliced to 1/4 inch. 1/4 cup flour 1/4 cup bread crumbs 4 tbsp olive oil Preparation Coat the tomatoes w/ the bread crumbs and flour and fry them in a skillet with the oil until softened....
Ingredients 2 lb ground beef 1 large onion chopped 2 T. butter 2 T. flour 3/4 cup green apples, peeled and chopped 1/4 c sherry 2 T. curry pwd 1 T chili pwd 1 No. 2 can toms 1 c. raisins 1 beef bouillon Serve over rice Preparation brown meat and set aside. saute onion in butter,add apples flour, wine and spices. Cook till apples are tender. Add meat and other ingredients and simmer for about an hour for flavors to blend....
Ingredients 1 ounce deli ham 4 sweet pickles 4 fat-free crackers 1 part-skim mozzarella cheese stick Preparation Evenly divide the ham and pickles on the 4 crackers. Top each little stack with a 1/4 piece of the cheese and serve.
Ingredients 2 cups flour 1 cup sugar 2 cups flour 1 cup sugar 1 1/2 teaspoons baking powder 1 teaspoon salt 1/2 teaspoon baking soda 3/4 cup orange juice 1 tablespoon grated orange peel 2 tablespoons shortening 1 egg, well beaten 1 1/2 cups Ocean Spray® Fresh or Frozen Cranberries, coarsely chopped 1/2 cup chopped nuts Preparation Preheat oven to 350ºF. Grease a 9 x 5-inch loaf pan. Mix together flour, sugar, baking powder, salt and baking soda in a medium mixing bowl....
Ingredients 1 cup cranberries, coarsely chopped ½ cup chopped walnuts 1 tbsp grated orange peel 2 cups flour 1 cup sugar 1 ½ tsp baking powder 1 tsp salt ½ tsp baking soda 2 tbsp oil ¾ cup orange juice 1 egg, well beaten Preparation Preheat oven to 350º. Grease and flour loaf pan. Prepare cranberries, nuts, and orange peel. Set aside. In a bowl, mix flour, sugar, baking powder, salt, and baking soda....
Ingredients 1/4 cup freshly squeezed orange juice 1/4 cup 100 percent cranberry juice, not cocktail 1 cup honey 1 pound fresh cranberries, approximately 4 cups Preparation Wash the cranberries and discard any soft or wrinkled ones. Combine the orange juice, cranberry juice and honey in a 2-quart saucepan over medium-high heat. Bring to a boil and then reduce the heat to medium-low and simmer for 5 minutes. Add the cranberries and cook for 15 minutes, stirring occasionally, until the cranberries burst and the mixture thickens....
Ingredients 1 cup chopped walnuts 1/2 cup raisins 2 tablespoons packed brown sugar 1/2 teaspoon ground cinnamon 1 tablespoon butter or margarine, melted 1 tablespoon half-and-half 1 tablespoon honey 1 egg 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet 1/2 cup powdered sugar 1/8 teaspoon almond extract 1 1/2 to 2 teaspoons milk or half-and-half Preparation Heat oven to 375°F....
Ingredients Vegetable oil, for brushing 1 skin-on side wild salmon (about 1 1/2 pounds and 1 inch thick) Extra-virgin olive oil, for drizzling Coarse salt and freshly ground pepper 1 lemon, cut into rounds Fennel fronds (optional) Fennel-Olive Relish Preparation Heat grill to medium; brush grates with vegetable oil. Drizzle both sides of salmon with olive oil; season with salt and pepper. Place salmon on grill, skin-side down, and cover. Grill, without moving fish, until just opaque in center and skin is crisp, 7 to 9 minutes....
Ingredients WASABI CREAM 1/4 mayonnaise 1 T fresh lime juice 1 T prepared wasabi NORI WONTONS 24 (3inch) square wonton wrappers, cut in half 1 (7 inch) sheet nori, cut into 48 (1 inch) squares 2 egg whites, beaten 3 to 4 cups canola oil for deep frying BARELY SEARED TUNA 12 oz sushi quality tuna steak, cut into 1/4 inchdice 1/2 cup thinly sliced scallions 1 T soy sauce...
Ingredients 700 g cauliflower 20 g butter 1 tablespoon flour 100 g sour cream salt, pepper 1 tablespoon parsley leaves 2 l water Preparation Clean the cauliflower from green parts and cook it in water until it is soft. In the meantime, melt the butter in a pot (you will continue to cook soup), add flour and fry it just 1 min on easy fire (make “sauce veloutè”) add just a little cold water and stir gently to make a paste....
Ingredients 1 teaspoon salt 1 teaspoon garlic powder 1 teaspoon ground cumin 1/2 teaspoon crumbled dried oregano 1/2 teaspoon ground coriander 1/4 teaspoon ground cinnamon 1 (4 pound) boneless pork shoulder roast 2 bay leaves 2 cups chicken broth Preparation Mix together salt, garlic powder, cumin, oregano, coriander, and cinnamon in a bowl. Coat pork with the spice mixture. Place the bay leaves in the bottom of a slow cooker and place the pork on top....
Ingredients 4 -5 boneless chicken breasts 1 (15 1/2 ounce) can black beans 1 (15 ounce) can corn 1 (15 ounce) jar salsa, any kind 1 (8 ounce) package cream cheese Preparation Take 4-5 boneless chicken breasts put into crock pot. Add 1 can of black beans, drained, 1 jar of salsa, 1 can of corn drained. Keep in crock pot on high for about 4-5 hours or until chicken is cooked....
Ingredients 1/2 pound Green or Brown Lentils, rinsed. 3 cloves of garlic, pressed. 4 Roma tomatoes, diced. 1 small onion, diced. pinch marjoram. 1 bay leaf. oregano to taste. thyme to taste. salt to taste. crushed black pepper-optional. Preparation Add lentils to crockpot. cover with water until it is about 1-1/2 inches above the lentils. Add all other ingredients. Turn on low. Leave all day, or until lentils are very tender....
Ingredients INGREDIENTS 1/4 cup butter, melted 2 (12.4-ounce) cans Pillsbury(R) refrigerated cinnamon rolls with icing 6 eggs 1/2 cup heavy whipping cream 2 teaspoons ground cinnamon 2 teaspoons vanilla 1 cup chopped pecans 1 1/2 cups maple syrup Icing, from cinnamon rolls package Powdered sugar, for dusting Preparation DIRECTIONS Heat the oven to 375 degrees F. Pour the melted butter into an ungreased 13 by 9-inch (3-quart) glass baking dish. Separate both cans of dough into 16 rolls and set the icing aside....
Ingredients 2 1/2 cups all-purpose flour 1 1/4 cups granulated sugar 2 teaspoons baking powder 2 teaspoons anise seeds 1 teaspoon coarse salt 2 cups (11 ounces) almonds, toasted and coarsely chopped 3 large eggs, plus 1 more, beaten, for brushing Fine sanding sugar, for sprinkling (optional) Preparation Preheat oven to 350 degrees. In the bowl of an electric mixer, whisk together flour, granulated sugar, baking powder, anise seeds, salt, and nuts....
