Cranberry Linzer Tarts
Ingredients 4 cups fresh cranberries 1 cup dried cranberries 1 cup sugar Grated zest of 1 orange 1/2 cup water 1 recipe Linzer Dough Preparation Combine cranberries, sugar, zest, and water in a medium saucepan. Bring to a boil; lower heat and simmer until fresh cranberries begin to burst, about 10 minutes. Remove cranberries with a slotted spoon to a bowl, leaving liquid in the pan. Reduce liquid over low heat until thick, about 10 minutes....