Crab Dip W Cilantro Green Onions Recipe
Ingredients 2 c. fresh crab meat or 2 tins (each 7 oz.) 1 shallot, minced 1 clove garlic, minced 2 hard boiled eggs, finely chopped 1 T. Dijon mustard 1 T. lemon juice 1 tsp horseradish 1/2 c. mayo 1/2 c. low fat yogurt Fresh ground pepper Dash hot pepper sauce 1/2 c. chopped herbs (cilantro, green onions and parsley) Paprika and sprig of cilantro to garnish Preparation Gently combine all ingredients, adding more mayo or yogurt if it’s too thick....