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Ingredients -1 lb boneless, skinless chicken breasts -1/2 cup finely chopped almonds -1/2 cup unsweetened shredded coconut -Cinnamon (and/or any other spice) -Coconut milk Preparation Preheat oven to 400°. Mix together coconut, almonds, and cinnamon in a bowl. Pour coconut milk into a separate bowl. Dip chicken breast in coconut milk and roll in coconut/almond/cinnamon mixture and place on pan. (I found it easiest to pour the mixture onto a flat surface, such as a plate, to do this step, but you can do it in the bowl too....

Ingredients 1 cup macadamia nuts, finely chopped 2 cups graham cracker crumbs 1 cup flaked coconut, toasted 1/2 cup butter or margarine, melted 2 cans (14 oz each) sweetened condensed milk (not evaporated) 1 tablespoon grated Key lime peel 1/2 cup Key lime juice 3 egg yolks 1 to 2 drops green food color, if desired 1 container (8 oz) frozen whipped topping, thawed Additional macadamia nuts, toasted Additional toasted coconut...

Ingredients Vegetable-oil cooking spray or vegetable oil, for pan 1 1/4 cups unsweetened shredded coconut 1 cup almond flour 1/4 teaspoon kosher salt (we use Diamond Crystal) 2 tablespoons unsalted butter, melted 3 tablespoons light corn syrup 2 tablespoons unsalted butter 1/3 cup packed light-brown sugar 1/3 cup heavy cream Pinch of kosher salt 4 ounces semisweet chocolate, coarsely chopped (about 3/4 cup) 8 ounces pecan halves (2 cups) 2/3 cup sweetened condensed milk (from a 14-ounce can) 2 large eggs, room temperature 1 teaspoon pure vanilla paste or extract Flaky sea salt, such as Jacobsen, for sprinkling Preparation For the Crust: Spray a 9-by-1-inch round tart pan with a removable bottom with cooking spray (or brush with oil)....

Ingredients 1/4 cup butter 1 large onion, finely chopped 2 cloves garlic, minced 1/2 tsp liquid hot pepper sauce 1/8 tsp cayanne pepper 1/4 cup chopped parsley 1 bay leaf 1 bottle dry wine (4/5 quart) 1 14 oz. can chicken broth 2 large dungeness crabs, 2 lbs. ea., cleaned & cracked Preparation In a large kettle, heat butter until bubbley. Stir in onion and garlic and cook over med. heat until onion is soft....

Ingredients 2 sticks unsalted butter 2 1/4 cups bread flour 1 tsp salt 1 tsp baking soda 1/4 cup sugar 1 1/4 cup brown sugar 1 egg 1 egg yolk 2 tbl milk 1 1/2 tea vanilla 2 cups chips Preparation melt butter and mix sugars dry ingredients separate egg and add another egg yolk add vanilla and milk to egg. mix it all together and chill for a bit.....

Ingredients 1 3/4 cups cornmeal 3/4 cup self rising flour 1 teaspoon salt 1 1/2 cups whole milk 1 large egg 1 (15 oz) can of sweet cream style corn 2 tsp of sugar 4 tablespoons melted butter Non stick cooking spray for pan(s) Preparation Heat oven to 425°. Prep 2, 8-in or 9-in pan(s) by spraying with non-stick cooking spray. In a medium bowl, combine the cornmeal, flour, salt, and sugar....

Ingredients 3/4 C soft butter 1c packed lite br sugar 1 egg 1 tsp vanilla 2c flour 1 1/4 c white choc chips 1/2 c dried cranberries 1/2tsp salt 1/4 c semi sweet chips Preparation Oven 325 Coat 8x8 pan with spray Beat nutter and sugar till smooth Add egg vanilla. Slowly add flour 1 c white chips, cranberries, & salt . Press into bottom of pan Bake 40 min cool...

Ingredients 1/4 cup peanut butter (at room temperature) 1/4 cup plain non-fat yoghurt 1 garlic clove (minced) 1 teaspoon soy sauce 1 teaspoon sugar 1/4 teaspoon dark sesame oil 1/2 teaspoon ground ginger 1 tablespoon hot water 1/8 teaspoon crushed red pepper flakes (or to taste) Preparation Combine all the ingredients together in a mixing bowl and mix until smooth using either a wire whisk or a blender.

Ingredients 1 1/2 lb. lean ground beef 1/4 cup chopped onion 3 cups frozen seasoned chunky-style hash-brown potatoes (from 28-oz. pkg.) 1 bag (12 oz) frozen mixed vegetables 2 (12-oz.) jars beef gravy 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) Preparation Heat oven to 375°F. In 12-inch skillet or Dutch oven, brown ground beef and onion over medium heat until beef is thoroughly cooked, stirring frequently. Drain....

Ingredients Chicken + coating Preparation Put oven rack all the way to the bottom and heat to 425.

Ingredients 2 tablespoons extra-virgin olive oil, plus more for drizzling 3/4 cup sour cream 2 teaspoons chopped chipotle in adobo, plus 2 teaspoons sauce Kosher salt and freshly ground pepper 1 pound sweet potatoes, scrubbed and sliced into 1/4-inch rounds 1 1/4 cups panko breadcrumbs 1/2 red onion, sliced (1 cup) 1 teaspoon grated lime zest, plus 3 tablespoons fresh juice 2 cups shredded green cabbage (from 1/2 head) 1 can (15 ounces) vegetarian refried beans, warmed...

Ingredients 4 ripe avocados 3 limes, juiced 1/2 red onion, chopped 1 garlic clove, minced 2 serrano chiles, sliced thinly 1 big handful fresh cilantro, finely chopped extra-virgin olive oil kosher salt & freshly ground pepper Preparation Halve and pit the avocados. Scoop out the flesh w/tablespoon into mixing bowl. Mash the avocados with a fork, leaving them somewhat chunky. Add the remaining ingredients, and fold everything together to gently mix....

Ingredients Cilantro Lime Rice Ingredients: 2 cups cold water 1 cup long grain or basmati rice 1 teaspoon kosher salt + salt to taste 3/4 cup chopped fresh cilantro 1/2 cup diced red bell pepper, cut in 1/4-inch dice 1/2 cup diced yellow bell pepper, cut in 1/4-inch rice 1/4 cup olive oil 3 tablespoons tablespoons fresh lime juice 1/3 cup shelled pistachios Freshly cracked pepper to taste Preparation Bring water to a boil in a 3-quart pan set over high heat....

Ingredients 3 eggs 1 cup milk 1/2 teaspoon ground cinnamon 4 cups Cinnamon Toast Crunch™ cereal, crushed 1 tablespoon butter 6 slices white bread, cut into thirds Preparation In shallow dish, beat eggs, milk and cinnamon with whisk. In another shallow dish, place crushed cereal. Heat griddle or large skillet over medium heat; melt butter on griddle. Dip bread pieces, one at a time, in egg mixture, then coat with cereal (pressing in with hands, if needed)....

Ingredients 6 hard boiled Eggs (lg) 3 T mayonnaise or salad dressing 1 T sugar 1 t mustard-honey mustard is great 1 t vinegar salt and pepper to taste paprika-optional Preparation To boil eggs, place eggs in enough cold water to cover completely, bring to a rolling boil over high heat. Reduce heat to lower MED boil and cook an additional 12 min. Promptly chill eggs so yolks stay bright yellow....

Ingredients -Either a beef loin or beef stew meat (beef stew meat cooks faster) -A can of coca-cola -A can of Cream of Mushroom soup -One packet of onion soup mix Preparation Place beef in crock pot, add cream of mushroom, can of coke and packet of onion soup mix. Set crock pot on low, cook for 6-8 hours. The longer you cook, the tender the meat becomes. I typically put on high for the last hour....

Ingredients 3 large egg whites 1/2 cup sugar 3/4 teaspoon pure almond extract (optional) 1/4 teaspoon salt 1 package (14 ounces) sweetened flaked coconut 1/2 cup soft dried apricots, coarsely chopped (3 ounces) Preparation Preheat oven to 325 degrees. Line a baking sheet with parchment paper. In a large bowl, whisk together egg whites, sugar, almond extract (if using), and salt until frothy. Add coconut and apricots; mix to combine. Using your hands, shape mixture into mounds, each equal to 2 level tablespoons; place 1/2 inch apart on prepared baking sheet (macaroons will not spread)....

Ingredients 1 cup all purpose flour 1 teaspoon baking soda 1/2 teaspoon cayenne 1/2 teaspoonn salt 1/2 teaspoon freshly grated nutmeg 1 large egg beaten lightly 1/4 cup beer (not dark) 10 jumbo shrimp shelled leaving the tail and the first joint of the shell intact deveined and butterflied 1 cup cornmeal 1 1/2 cups sweetened flaked coconut vegetable oil for deep frying 1 cup honey 1/4 cup dijon mustard...

Ingredients 3 LBS. cabbage 3 ribs of celery 1 onion (yellow) 1 bell pepper 3 carrots 2 C sugar (Hawaiian when you can get it.) ½ Cup of white vinegar ½ Cup of Apple Cider vinegar ½ C olive oil (my twist) 1 tsp celery seed 1 tsp (kosher salt) Preparation • Shred, chop or dice first six ingrediants. Set cabbage mixture aside. • Bring remaining ingredients to a boil and pour over cabbage mixture and chill overnight....

Ingredients •4 tablespoons chopped fresh cilantro, divided •2 1/2 tablespoons unsalted butter, melted •2 tablespoons chopped green onions •2 tablespoons unseasoned rice vinegar •1 tablespoon red miso (fermented soybean paste) •1 tablespoon minced peeled fresh ginger •1 teaspoon soy sauce •1 12-ounce top sirloin steak (3/4 to 1 inch thick) •2 teaspoons whole coriander seeds, cracked •1 teaspoon Asian sesame oil •2 tablespoons sake Preparation •Mix half of chopped cilantro, butter, chopped green onions, rice vinegar, red miso, minced ginger, and soy sauce in small bowl....