Ingredients 1/4 cup cream cheese with pineapple (from 8-oz. tub) 4 slices whole wheat bread 4 slices bologna Preparation Spread cream cheese on each bread slice. Top 2 slices with bologna. Cover with remaining bread slices, cream cheese side down.
Ingredients (1) 8 oz package cream cheese 2 sticks butter 1 stick Oleo 3 cups sugar 3 cups plain flour 6 eggs at room temperature 2 tsp Vanilla extract Preparation Preheat oven to 300 degrees. Cream butter, margarine, and cream cheese. Add sugar. beat well. Add eggs, one at a time, beating well after each addition. Add flour in small amounts. Add flavoring and beat well. Pour in greased and floured tube pan....
Ingredients cheese pastry dough(in ‘bread’ category) 1/2 cup cottage cheese 2 teaspoons crushed garlic 1/4 cup Italian parsley 2 tbsp basil leaves, chopped 125 grams cherry tomatoes, cut into halves olive oil Preparation Roll your dough into for roughly circular disc and brush with some olive oil. In a bowl mix together 3/4 of your cottage cheese with the crushed garlic and evenly spread across the base of each tartlet. Top with the chopped herbs, tomatoes and the remaining cream cheese....
Ingredients 1 tablespoon margarine or butter 1/2 cup chopped green bell pepper 1/2 cup chopped onion 1 garlic clove, minced 1 tablespoon all-purpose flour 1 cup water 1 (14 1/2-oz.) can ready-to-serve chicken broth 1 (14.5-oz.) can no-salt-added whole tomatoes, undrained, cut up 1 (10-oz.) pkg. frozen cut okra 1 1/2 cups cubed cooked chicken 1/4 cup uncooked regular long-grain white rice 1/4 teaspoon dried thyme leaves 1 bay leaf...
Ingredients 2/3 cup sweetened condensed milk 2 tablespoons fresh lime juice 1 teaspoon lime zest 1 large egg white 1½ teaspoons vanilla 1/8 teaspoon salt 3½ cups sweetened coconut 10 ounces white chocolate, chopped Preparation Preheat the oven to 325°F. Line two baking sheets with parchment paper. In a large bowl, stir together the sweetened condensed milk, lime juice, lime zest, egg white, vanilla extract, and salt. Stir until combined. Add in the coconut and mix well....
Ingredients 1 cup shortening 1 cup brown sugar 1 cup sugar 2 eggs 1 cup shredded coconut 1 3/4 cups oatmeal 2 cups flour 1 t baking powder 1 t baking soda 1/8 t salt 1 1/2 cups corn flakes, rolled 1 t vanilla 1 pkg chocolate chips Preparation Combine all ingredients. Bake at 350 for 12-15 minutes.
Ingredients 1/2 cup fine yellow cornmeal 1/2 cup cake flour 1 tablespoon minced fresh rosemary leaves 1 teaspoon baking powder 1/4 teaspoon salt 1 stick unsalted butter, softened 1/2 teaspoon vanilla extract 1 1/4 cups powdered sugar, plus more for dusting 4 large egg yolks 2 large eggs 1/2 cup sour cream For the Balsamic Syrup: 1/2 cup sugar 1/2 cup balsamic vinegar 1/2 small sprig fresh rosemary Preparation Preheat the oven to 350 degrees F....
Ingredients 500 grams packaged couscous 12 dried, sweetened cranberries or golden raisins 1 tablespoon pine nuts 2 tablespoons finely chopped Turkish apricots 2 pounds boneless, skinless chicken cut into inch size pieces or 1.5 pounds Panir, cottage cheese cubed 1 cup white onion minced finely 1.5 tablespoons minced garlic 1/2 tablespoon peeled and minced fresh ginger root 8 oz chunky tomato puree 1.5 cups plain, whole milk yogurt 1.5 tablespoons fresh, Garam Masala (Penzeys brand or home made)...
Ingredients 2 tasses farine 2 1/2 tasses lait 2 cu soupe sucre 1/4 cap vanille 4 oeufs beurre Preparation Mélanger
Ingredients 1 cup unsalted butter 1 cup brown sugar 2 cups semi-sweet chocolate chips 40 saltine crackers Preparation Preheat oven to 350ºF. Line a 15x10-inch jelly roll pan or a 12x17-inch cookie sheet with foil and spray with non-stick spray. Lay a flat layer of crackers out on the foil. Melt the sugar and butter until a boil is reached. Reduce the heat and simmer, uncovered, for 5-6 minutes or until mixture is thickened and sugar is completely dissolved....
Ingredients 1 C sugar 2 c. flour 3 tsp baking powder 1/2 tsp. ground cardamon 1/4 tsp salt 3 Tblsp melted butter added to 1 C whole milk 1 tsp vanilla extract 2 C whole cranberries, rinsed adn stems removed (about 2/3 pkg) Preparation Mix dry ingredients together. Then add 1 cup whole milk with the melted butter and vanilla extract added right into the milk. Dough will be very thick....
Ingredients 2 teaspoons olive oil 2 ounces mushrooms, sliced 1 small red bell pepper, ribs and seeds discarded, chopped into 1-inch pieces 1/2 small onion, finely chopped 1 small garlic clove, minced 3 large eggs 1/4 cup half-and-half 4 ounces reduced-fat cream cheese (1/2 bar), cubed 2 ounces cheddar cheese, shredded (1/2 cup) 2 slices white sandwich bread, cut into 1/2-inch cubes (1 cup) Coarse salt and ground pepper Preparation Preheat oven to 350 degrees....
Ingredients 1 Double Pie Crust 5 Bartlet pears thinly sliced 1 stick of butter 1 package of vanilla pudding pie 1/2 C of Sugar 1 egg mixed with a bit of milk to glaze Preparation 1.- Preheat oven at 350°F 2.- Place 1 pie crust in 9-inch pie shell and prick with a fork 3.- Fill with unmade pudding mix and sliced pears on top. 4.- Slice butter and put on top of the pears....
Ingredients 1/2 cup flour 1/2 cup parsley 2 tblespoons creole seasoning 1/2 cup fat free egg substitute 4 six ounce fillets 4 teaspoons oil lemon wedges Preparation combine flour, parsley, seasoning on sheet of wax paper. dip fillets in egg substitute and coat with flour refrigerate for 30 minutes fry in oil
Ingredients Kale Salt Preparation Remove stems then tear kale leaves into pieces. Toss with a tablespoon of oil and a sprinkle of salt. Place on a baking rack set over a sheet pan and bake at 250°F for about 25 minutes, tossing about halfway through. Also good tossed with a mixture of wasabi, soy sauce, garlic powder, olive oil, and salt.
Ingredients ingredients 4 pounds chicken wings, legs and thighs, trimmed of excess fat 2 cups buttermilk or plain nonfat yogurt 2 1/2 tablespoons kosher salt 2 tablespoons plus 2 teaspoons ground chipotle powder 2 cups all-purpose flour 1/2 teaspoon cayenne pepper Peanut oil, for frying Preparation directions Rinse the chicken and pat dry. Cut the wings in half and discard the wing tips. In a bowl, mix the buttermilk with 1 tablespoon of the kosher salt and 2 teaspoons of the chipotle powder....
Ingredients 1 large sweet onion, chopped (like Vidalia) 2-3 garlic cloves, minced (or 2 teaspoons of garlic powder) 1 English seedless cucumber, chopped 4-5 scallions, sliced white and some green part 1-2 jalapeno peppers, minced 2 orange or yellow bell peppers, chopped 1 bunch of celery hearts, chopped 4-5 tomatoes, chopped (if using Roma tomatoes, add a couple more) 1 ½ cups frozen corn, thawed under hot running water 1 can Campbell’s Cream of Tomato soup...
Ingredients 1 can white corn (sometimes called shoe-peg corn) 1/4 cup chopped green or red bell pepper 2 TBS. chopped pimento (optional) 1/2 cup chopped celery 1/2 cup chopped green or purple onion 1/3 cup oil 3 TBS. sugar 1/4 tsp. salt 3 TBS. red wine vinegar Preparation Toss the vegetables with a dressing
Ingredients 4 T butter 2 cups coconut 1-8 ounce cream cheese 2 t milk 3 1/2 cups powdered sugar 1/2 t vanilla Preparation Melt half of butter in skillet Add coconut and stir constantly over low heat until golden brown Spread coconut on absorbent paper to cool Cream the rest of the butter with cream cheese Add milk, sugar, vanilla and most of the coconut Spread on layers of cake Sprinkle remaining coconut on top...
Ingredients 8-10 ears fresh Corn, shucked 4 slices smoked bacon 1 Onion, finely minced 1/2 stick unsalted Butter 4 Tablespoons finely chopped Bell Pepper (red and green) 1 cup Heavy Cream Salt, Black Pepper and Crystal hot sauce to taste Preparation Cut kernels from the cob and then scrape cob with the back of the knife to extract the “milk” and pulp. Fry bacon in a heavy skillet until crisp; drain on paper towels....
